Our spring and summer flowers, herbs, and vegetable transplants are looking healthy. We start them in February in the heated greenhouse (we do not own a heated greenhouse, we rent space) and they live out the first three-four months of their lives there before being planted in the farm fields.
We started with over 1,000 seeds, and now have strong plants, just waiting to bloom and produce food!
One of my favorite winter pastimes is growing plants in the greenhouse over winter for spring plantings!